Over the past three years, Maria has helped preserve thousands of photographic negatives from the Terry and Paula Connors Collection that document the history of The University of Scranton and the larger Scranton community. Maria has worked in the University Archives and McHugh Special Collections since the spring semester of her freshman year in 2015. Oldham Library Research Prize page: Maria Revueltas, from Brooklyn, NY, is a senior Business Administration major with a minor in English.
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Winners will be announced at the end of the Spring 2018 semester.Ī statement of faculty support from the instructor who assigned the research project is also required for each submission.įor additional information on how to apply, what to include in a completed application, and to access the application, visit the Bonnie W. The application deadline for projects completed during Intersession or Spring 2018 is Monday, Apat 4:00 pm. Click here for some tips on how to craft the best 500- to 700-word essay you can about your research. All you need to do is write a 500- to 700-word essay describing your research process and how you used the library in completing the project. If won by a group, the award will be split equally among the group members. New this year: Three prizes of $500.00 each will be awarded to the winning individual student and/or group in the following categories: Undergraduate Foundational (100-level courses), Undergraduate Upper-level (200- to 400-level courses), and Graduate. Oldham Library Research Prize recognizes excellence in research projects that show evidence of significant knowledge in the methods of research and the information gathering process and use of library resources, tools, and services. Oldham Library Research Prize is for you! They are grateful for help they receive from their loved ones and the ability to close out the work day and make it home to make dinner for their families.Are you working on a research project this semester? Did you use the library’s resources, services, collections, or spaces in order to complete your research? Then the Bonnie W. The owners agree that what’s most challenging about owning a business is the early hours and juggling of family life. The women reference old family recipes and believe that homemade products are what set them apart. Everything on the menu– from batter to icing– is created completely from scratch. Daily options include breakfast and lunch dishes, baked goods such as brownies, cookies, scones and of course, mini cupcakes. The menu is inspired by foods they’ve encountered while traveling, requests from customers and family favorites.
Being here and meeting wonderful new friends is the best part about owning this business,” says Kromko. “It’s a friendly, cozy atmosphere we wanted it to be homey and comfortable.
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It features gleaming hardwood floors, large windows that take in an abundance of natural light and charming tables– perfect for an intimate meal. The cafe and bakery is in a neighborhood surrounded by gift shops, salons and an elementary school. They took that passion and teamed with longtime friend, Denise, who had a background in the restaurant business. Jackie and her husband, Tony, were inspired by their daughter’s love of baking– particularly her love for mini cupcakes. Owners Denise Cosgrove and Jackie Kromko opened Cuppa Cake Cafe in October 2013.
Cuppa Cake Café, located in the Green Ridge section of Scranton, is making obtaining these treats easier. Images of delectable treats designed to perfection can be seen just about everywhere– television, Pinterest, magazines.